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Roasted Brussels Sprouts and Sweet Potatoes with Maple Glaze

Roasted Brussels Sprouts and Sweet Potatoes with Maple Glaze

by Heather Mangieri, RDN, CSSD | Nov 14, 2019 | Recipes, Vegetables & Side Dishes | 6 comments

These sweet and savory sweet potatoes and Brussels sprouts with maple glaze are topped with cranberries and pecans, making them the perfect side dish for your Thanksgiving celebration. If you follow my blog, you hopefully noticed I’ve been sharing a lot of my favorite...
Easy, Healthier, Twice Baked Potatoes

Easy, Healthier, Twice Baked Potatoes

by Heather Mangieri, RDN, CSSD | Jun 28, 2019 | Recipes, Vegetables & Side Dishes | 20 comments

This creamy on the inside, crunchy on the outside twice-baked potatoes recipe is so easy to prepare, and packed full of potassium, fiber and vitamin C. Roasted, baked, mashed, fried – there are so many delicious ways to prepare potatoes. The one that’s often...
Oven Roasted Brussels Sprouts

Oven Roasted Brussels Sprouts

by Heather Mangieri, RDN, CSSD | Jan 27, 2019 | Recipes, Vegetables & Side Dishes | 12 comments

Love restaurant-style roasted Brussels Sprouts? I’m sharing why this popular side dish might not be the best option, and how you can make a delicious, healthier version at home. Brussels Sprouts are a hot item. But, what if I told you the ones offered at your favorite...
Roasted Acorn Squash

Roasted Acorn Squash

by Heather Mangieri, RDN, CSSD | Nov 14, 2018 | Recipes, Vegetables & Side Dishes | 2 comments

This roasted acorn squash is sprinkled with a blend of seasoning sure to have you asking for seconds – and made without any added sugars. Growing-up, squash wasn’t on the menu. I never asked my mom why. If I had to guess, it probably had something to do with one...
Edamame with Sesame Seeds

Edamame with Sesame Seeds

by Heather Mangieri, RDN, CSSD | Aug 13, 2018 | Recipes, Vegetables & Side Dishes | 0 comments

Looking for a nutrient-rich, plant-based protein-packed snack to get you through to your next meal? All alone, edamame has you covered. Plant-based proteins are all the rage these days – and for good reason. Consistent evidence shows that an eating plan that’s...
Roasted Carrots

Roasted Carrots

by Heather Mangieri, RDN, CSSD | Mar 28, 2018 | Recipes, Vegetables & Side Dishes | 2 comments

These oven-roasted carrots make a great side and pair perfectly most main dishes. Give them a try and watch them disappear. How can I get my kids to eat more vegetables – that is a common question from parents. It’s not just kids though. Many adults don’t eat...
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Hi. Welcome to My Blog.

Hi, I’m Heather – a registered dietitian, busy mom, consultant, adventure junkie and travel addict who has mastered living healthy on the go. My blog is where I share simple recipes and healthy living tips to help and inspire others to live their best life.

Recent Posts

  • Pumpkin Spice Protein Latte October 21, 2025
  • Ten Portable Snacks For Athletes On-The-Go August 10, 2025
  • 7 School Lunch Options For Student Athletes July 22, 2025
  • Sliced Roasted Beets April 20, 2025
  • Healthier Spinach Artichoke Dip January 31, 2025

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